Dear Promilla,
                         HI! nice receipe! First time in my life I 'v a come cross the Kash. veg. thing other than dum Alloo& Phirani, my Kash. frds in Mumbai used to tell me tht the variety exist only  in  the non veg. kash. dishes but it's nice tht I heard something new &tasty, btw. can u tell us about the "Wupal Hakh"------regards n luv,
                                                                kalpita

Visit jbas-msc-hdfs.sulekha.com

Hi Sampath jee

Please don't forget to give me the feedback...how it tasted?

Did u try fish? ( I know you Don't have it)

Promilla

Hi Yash jii

U are most welcome.

Promilla

Hi Priyam

And i tought most ppl hate brinjal.

U will love the taste. Try it.

Promilla

Hi Avinash jee

Angoor toh isliye khatte hote hai ki hum kha nahi pate

but ye aap kha sakte hai..

Promilla

Hi Maya

Pls don't forget to tell me how it turned out.

Thanks for accepting the invite.

Promilla

Hi Jatin

Haanji bilkul thik hai...tumhe judge bana ke invite karungi.

But be bias and declare me best cook. Ok?

Promilla

Hi dear Ashu

We too use tomatoes in baigun but we call it tamatar baigun.

Taste is totally different in both the dishes.

I too like it.

Promilla

Promila ji,
                          Nice recipie..Aaunga kabhi aap ke yahan dawat pe